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Atsina® Cress

Flavour: Sweet aniseed and liquorice with notes of fennel
Use: Amuses-bouches, desserts, ice cream, White fish
Culture: socially responsible culture with biological crop protection
Availability: Year round
Shelf Life: Up to 7 days at 2-7°C
Packaging: Content: 16 cups in a solitairy box (30x40cm)

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Taste and usage
Atsina® Cress is the Koppert Cress brand name for an edible plant. Atsina Cress has a sweet aniseed taste. This flavour naturally does well in sweet dishes and is particularly good in desserts with chocolate, including white chocolate. With its notes of fennel, Atsina Cress is tasty in combinations with mild fish, like sea bass, cod, halibut, and wolffish. 

This cress is named after an old North American tribe, the Atsina Indians. They used the leaves of this plant to make a warm sweet drink to ease the pain when they had a sore throat. 

Availability and storage
Atsina Cress is available year round and can easily be stored for up to seven days at a temperature of 2-7°C. Produced in a socially responsible culture, Atsina Cress meets the hygienic kitchen standards. The product is ready to use, since it is grown clean and hygienically. Atsina Cress is, as all the Koppert Cress cresses and specialties, produced according to the SQF 2000 guidelines.